Kimchi-Topped Vegan Burgers

Our vegan burgers come in two different varieties; Broccoli & Cauliflower, and Hot ‘n’ Spicy depending on what takes your fancy  Delivered to you frozen, these vegan burgers are ready when you are and can be cooked direct from frozen.

This flavourful vegan burger recipe is packed with delicious spices and is ready to eat in just 30 minutes! Topped with avocado, vegan mayo, red onion, and spicy Kimchi, they are the perfect combination of savoury and spicy.

Buy our Vegan Burgers here!

The Method

  • Cook the Wellside vegan burgers and prepare the buns
  • Slice the avocado
  • Add Kimchi, mayo, sliced red onion and salt / pepper to the bun
  • Assemble and enjoy!

Burger Ingredients

  • 4 Wellside vegan burgers
  • Vegan burger buns
  • Vegan mayo
  • Nasoya Spicy Kimchi
  • 1 avocado, sliced
  • Sliced red onion
  • Salt and pepper, to taste

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