Protein Pasta With Courgette, Garlic, Green Beans and Stuffing

All green-fingered gardeners know that familiar summer situation; coming across a glut of courgettes that are all ready to eat at the same time.  There’s only so much courgetti one can eat!

If you’re hunting for a vegan-friendly recipe that utilises all of those fresh summer veggies like courgette and green beans, then this is the recipe for you.

Don’t let this recipe stop you from adding any extras too; there’s plenty of room for fresh broccoli, asparagus or spring onions too.  This recipe doesn’t discriminate!

Our Wellside Pure Pasta contains 40% less carbohydrate and is packed full of BCAAs for muscle growth and balanced energy release.  Purchase direct from us for next day delivery.

 

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